- The Resort
- The Marina
The Spirit of Sani Gourmet
Since 2006, Sani Gourmet has brought together cultures, flavours and traditions from around the globe, with each year dedicated to a new gastronomic theme. Throughout the season, sample the fine flavours of Greece, uncover hidden gourmet treasures from Southern France, or marvel at the artistry of Japanese tradition. Expertly prepared by acclaimed Michelin-starred chefs and rising stars, using fresh ingredients plucked from nearby nature, these culinary creations are as beautiful as they are delicious.
SANI GOURMET 2022
In honour of the festival’s 15th year, we celebrated the Greek culinary scene. A scene in which contemporary Greek chefs have embraced the gastronomic elements of a multitude of cuisines and fused them with their own culinary backgrounds. Working alongside Sani's executive chefs, the A-list of contemporary Greek chefs created degustation menus for the occasion - each inspired by their signature dishes and perfectly paired with Greek and International wine labels.
Lose yourself in the vibrant flavours of the world at two of Sani Gourmet’s prestigious dining destinations. Representing the visions of passionate, renowned Michelin-starred chefs, Sani’s Elia and Water restaurants provide exquisite settings for mouth-watering menus, perfectly paired wines and five-star service.
With sustainability of utmost importance to the resort, we are also pleased to announce that we shall be applying a zero waste-to-landfill philosophy and practices to at this year’s unique and spectacular culinary celebration, Sani Gourmet. All waste will be reduced and composted, benefitting the environment and ensuring that nothing ends up in the local landfill.
For reservation requests, please contact the Sani Gourmet Reservations team.